Recipes
03 July 2025
Hand Rolled Macaroni, Lamb Sweetbreads, Morels and Madeira Cream Sauce
Spring
Read More28 April 2025
Confit Squab Pigeon and Pig’s Trotters with Smoked Aubergine, Peppers and Sweetcorn
Spring
Read More08 April 2025
Pot Roast Chicken with Smoked Bacon and Prunes
Spring, Masterclass
A showstopper Easter supper from Richard Corrigan, perfect for family get-togethers over the long weekend!
Read More10 March 2025
Stuffed Dove Sole with Shiitake, Pak Choi and Ginger
Spring, Masterclass
An Asian twist on a Corrigan's classic - this is much easier than it looks to prepare!
Read More03 March 2025
Richard Corrigan’s Langoustines with Sweetbread and Tarragon
Spring, Masterclass
A recipe perfect for spring starters to impress - enjoy Richard's Langoustines with Sweetbread and Tarragon
Read More03 March 2025
Richard Corrigan's Signature Beef Wellington
Winter, Autumn
A dish of precision and patience, rewarding every step with bold flavour and elegance.
Read More