WHILE CORRIGAN’S MAYFAIR IS UNDOUBTEDLY AN ELEGANT DINING ROOM…

you can comfortably sit and enjoy the lunchtime market menu at the bar, or indeed the bar menu which focuses on small plates of deliciousness.

SUPPLIER DRIVEN AND REFLECTIVE OF THE SEASONS

Every weekday lunchtime. A snap-shot of the best. Quick, easy, simple. Delicious, elegant, impressive. £25 for two courses or £29 for three courses.

THE BEST FROM THE LAND AND SEA

Game certainly, but also foraged vegetables and fruits, and sustainable fish. Why? We want to tell a story, work with natural products which, ultimately are resources. We want to work with the best and that means responsible management. Eating today and thinking about tomorrow.

AT OVER 25 FEET LONG IT HAS REAL ELEGANCE

We have a fabulous marble-topped bar.  The kind of bar to eat at, sip cocktails, or to enjoy a glass of wine.
The bar
Market menu
The room
Wild food