Seasonal Recipe: Mackerel, Gooseberries & Horseradish

Mackerel is one of our favourite oily fish and it tastes great, gently fried in a pan. This makes a great lunch or a light supper. Mackerel, Gooseberries & Horseradish  Serves 4 250g green gooseberries25g grated horseradish250g crème fraiche4 mackerel fillets4 slices soda bread1 bunch watercress1 onion1 garlic clove50g sugarSalt and pepperA little butterMustard dressing (olive …

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